Ordering Information(SOLD OUT 6/30, 7/1)
🍣 Pre-order only
⏰️ Ordering Times: Pre-order cut off is until sold out
🕗 Pickup times: Every Thursday 3-6PM and Friday 3-7PM
📍 Location: Manon's Shared Kitchen (8309 Research Blvd Ste B, Austin TX 78758)
📩 Instagram: @chef_choo
👉 Order
small bites
fun twist
Cadillac Oyster
4pcs oyster, uni, ikura, hybrid kaluga caviar, gochujang-wasabi, smoked soy sauce and chive
Uni Butter Spread(Temporary out of stock)
uni cream cheese spread 5oz, hybrid kaluga caviar 0.5oz, milk bread toast
Itamae Sushi
A true Chef Choo Omakase experience: hand selected, cut, and paired to perfection
Itamae 20pcs Sushi
Chef Choo's choice 20pcs sushi (includes uni & toro) and comes with chirashi futomaki
Itamae 32pcs Sushi
Chef Choo's choice 32pcs sushi (includes uni & toro) and comes with chirashi futomaki
Itamae 54pcs Sushi
Chef Choo's choice 54pcs sushi (includes uni & toro) and comes with chirashi futomaki
SASHIMI | SUSHI
Thick, hand cut sashimi and chef choo's itamae sushi
Ichi
Assorted 8pcs sashimi and Chef Choo's choice 5pcs sushi (Include Toro)
Ni
Assorted 14pcs sashimi and Chef Choo's choice 10pcs sushi (Include Uni & Toro)
San
Assorted 40pcs sashimi, Chef Choo's choice 24 pcs sushi and oysters (Include Uni & Toro)
Sashimi | Sushi | Maki
Thick, hand cut sashimi, Itamae sushi selection and maki roll
Take
10pcs Faroe Island salmon sashimi, Ikura, cilantro-kizami wasabi and sake maki roll
Matsu
Itamae 7pcs sushi and chirashi futomaki roll
(Include Uni & Toro)
Ume
8pcs salmon sushi, chirashi futomaki, sake maki and negi hama maki roll
Sashimi
Fish served in its purest form
Sashimi Sampler
Chef Choo's choice 12pcs sashimi(bluefin tuna, salmon, buri, white fish, toro and more)
Sashimi Moriawase 27pcs
3pcs each of salmon, Japanese snapper, chu toro, octopus, premium wild-raised yellowtail, hokkaido sea scallop, aburi salmon, ama ebi, white fish (Comes with a side of sakura rice)
Maki
Chef Choo's favorite maki
Chirashi Futomaki (Thick Roll)
assorted sashimi maki roll and salmon roe
Aburi Hot Roll
seared scallop, avocado, masago, shiso topped with seared salmon, rainbow sea salt, crispy habanero and garlic chip (rice outside)
Kani Maki (Thin Roll)
snow crab leg meat, masago wrapped with seaweed.
Side
Sakura Rice
sushi rice with masago, tamago, green onion, shiso furikake and roasted seaweed
Oyster
8pcs oyster, cilantro kizami wasabi, smoked rainbow trout roe and chive
Omakase comes with sides of fresh wasabi, tsukemono pickles, tako wasa, roasted seaweed and specially housemade soy sauce and umami ponzu sauce.
The fish selection is diverse and varies from week to week, depending on what is freshest at the market. Please indicate allergies or dietary restrictions when ordering.
Please note that cancelation and changes can only be made up until Wednesday 6PM. After this date, all orders are final.
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